i was watching tv one day and came across Anna Olson making these scones. i immediately printed out the recipe and put it in my "to try soon" pile.
i might need to rename that pile of recipes "not soon enough". the scones were absolutely delicious.
she gives a few filling options with the recipe. for my filling i chose crumbled goat cheese, then i drizzled honey over top and finished it off with some freshly ground black pepper. after they were rolled, sliced + brushed with milk, i sprinkled black sesame seeds on top.
the next filling i am going to try is roasted red pepper, grated parmesan and fresh basil. i will report back of course.
